Spicy Dead Lady
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Garnish: Lime wheel
- ABV: 16%
Ingredients
- Del Maguey VIDA mezcal — ¾ oz (22.5 ml)
- Bittersweet orange-red aperitivo — ¾ oz (22.5 ml)
- John D. Taylor's Velvet Falernum Liqueur — ¾ oz (22.5 ml)
- Lime juice (freshly squeezed) — ¾ oz (22.5 ml)
- Scrappy's Bitters Firewater Tincture — 2 dash
- Lime (fresh) — 1 ring
How to make it
- Shake all ingredients together in a shaker tin with ice.
- Strain into a coupe and garnish with a lime wheel.
A cocktail with Mexican mezcal and bitters.
Updated
Same Base
- St. mezcal a l'orange
- Stephen's Mezcal Negroni
- Stephen's White Fur Jacket Riff
- Steve's Naked & Famous
- Strawberry Margarita
- Succulent Blood
Same Method
Same Glass
Popular
Alphabetical
Tequila · Shake · A-Z: S · Catalog