Sir Humphrey
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 24%
Ingredients
- Martini Bianco vermouth — ¾ oz (22.5 ml)
- Orange bitters — 1 dash
- Rutte Dry Gin — 2 oz (60 ml)
How to make it
- STIR all ingredients with ice.
- Strain into a chilled glass.
- Garnish with an orange zest twist.
An elegant cocktail with vermouth and gin.
Updated