P.S. I Love You

The story

The P.S. I Love You cocktail is a modern creation, likely gaining popularity in the early 2000s as a part of the dessert cocktail trend. Its combination of creamy and nutty flavors appeals to those seeking a sweet, indulgent drink. The name is a nod to the emotional sentiment often associated with love and romance, making it a popular choice for special occasions.

How it tastes

This cocktail offers a rich and creamy flavor profile, blending the sweetness of Irish cream and amaretto with the depth of coffee liqueur. The rum adds a subtle complexity, making it a delightful after-dinner drink or a sweet treat for celebrations.

Getting it right

Proper shaking is crucial to achieving the right texture and temperature for the P.S. I Love You. Ensure all ingredients are well chilled before shaking, and strain into a coupe glass to maintain the drink's smooth consistency. Garnishing with crumbled Cadbury's Flake adds a textural contrast.

Variations

• P.S. I Love You (Frozen) — Blend the ingredients with ice for a frozen version, perfect for summer gatherings.
• Nutty Irishman — Replace the rum with a nut-flavored vodka for a different twist while maintaining the creamy base.

Substitutions

• Irish cream liqueur — Use a chocolate liqueur or a homemade mix of cream and chocolate syrup.
• Disaronno amaretto — Substitute with any almond-flavored liqueur, like Amaretto di Saronno.

Questions

Can I make this cocktail non-alcoholic?

Yes, you can replace the alcoholic ingredients with non-alcoholic alternatives, such as non-alcoholic Irish cream and coffee syrups.

What if I don't have a coupe glass?

You can use any small glass, like a martini glass or a rocks glass, as long as it can hold the drink.

How can I adjust the sweetness?

To reduce sweetness, decrease the amount of Irish cream liqueur or add a splash of espresso for balance.

This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.

Updated October 5, 2026