Ouzi
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Shot glass
- Ice: Ice
- ABV: 11%
Ingredients
- Ketel One Vodka — ¾ oz (22.5 ml)
- Ouzo 12 — ½ oz (15 ml)
- Sugar syrup — ¼ oz (7.5 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Serve immediately.
A cocktail with vodka and anise liqueur.
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