New Year's Absolution

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Mint sprig
• ABV: 9%

Ingredients

• Honey — 2 spoon
• La Fée Parisienne absinthe — 1 oz (30 ml)
• Apple juice — 1 oz (30 ml)
• Thomas Henry Ginger Ale — Top up with

How to make it

1. STIR honey with absinthe in base of shaker until honey dissolves.
2. Add apple juice, SHAKE with ice.
3. Strain into ice-filled glass.
4. TOP with ginger ale and stir.

A cocktail with honey and absinthe, refreshing and aromatic.

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