Mollymock
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 16%
Ingredients
- Dark/black/blackstrap rum — 1⅔ oz (50 ml)
- Bénédictine D.O.M — ½ oz (15 ml)
- Montenegro amaro — ¼ oz (5 ml)
- Lime juice (freshly squeezed) — ¾ oz (25 ml)
- Sugar syrup — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A cocktail with dark rum and Bénédictine liqueur.
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Rum · Shake · A-Z: M · Catalog