Mona Lisa
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice in the glass
- Garnish: Orange slice
- ABV: 4%
Ingredients
- Green Chartreuse liqueur — 1 oz (30 ml)
- Orange juice (freshly squeezed) — 2 oz (60 ml)
- Angostura Aromatic Bitters — 2 dash
- Thomas Henry Tonic Water — 1½ oz (45 ml)
How to make it
- SHAKE the first three ingredients with ice and strain into an ice-filled glass.
- TOP with tonic water.
A cocktail with green chartreuse and orange juice.
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