Mint Limeade (Non-alcoholic)
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Mint sprigs
Ingredients
- Mint leaves — 12 fresh
- Lime juice (freshly squeezed) — 1½ oz (45 ml)
- Apple juice — 1 oz (30 ml)
- Sugar syrup — ¾ oz (22.5 ml)
- Lemon-lime soda (Sprite/7-Up) — Top up with
How to make it
- Lightly MUDDLE (just to bruise) mint in base of shaker.
- Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass.
- TOP with lemonade, lightly stir and serve with straws.
A refreshing non-alcoholic cocktail with mint and lime.
Updated
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