Michael's White Russian Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Dust with grated nutmeg
- ABV: 20%
Ingredients
- Vodka — 2 oz (60 ml)
- Single cream / half-and-half — 1 oz (30 ml)
- Coffee liqueur — 1 oz (30 ml)
- Sugar syrup — ¼ oz (7.5 ml)
- Disaronno amaretto — ¼ oz (7.5 ml)
How to make it
- STIR first 2 ingredients with ice.
- Strain into ice-filled glass.
- Carefully FLOAT lightly whipped cream.
A classic cocktail with vodka and coffee.
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