Mattias's Abbey
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 18%
Ingredients
- Gin — 1⅔ oz (50 ml)
- Lillet Blanc — ¾ oz (25 ml)
- Orange juice (freshly squeezed) — ¾ oz (25 ml)
- Orange Bitters by Angostura — 2 dash
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with orange zest twist.
A cocktail with gin and Lillet.
Updated
Same Base
- Mattias's Gin Basil Smash
- Mattias's Gin & Tonic
- Mattias's Green Eyes
- Mattias's Martinez
- Mattias's The Last Word cocktail
- Mattias's Tuxedo No. 2 (Flora Bar's recipe)
Same Method
- Mattias's Bellini (Difford's recipe)
- Mattias's Bourbon Milk Punch
- Mattias's El Presidente
- Mattias's Gold Rush
Same Glass
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Gin · Shake · A-Z: M · Catalog