Lucky Lindy
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Lemon slice
- ABV: 12%
Ingredients
- Honey — 3 spoon
- Bourbon whiskey — 2 oz (60 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Lemon-lime soda (Sprite/7-Up) — Top up with
How to make it
- STIR honey with bourbon and lemon juice in base of shaker so as to dissolve honey.
- Add ice, SHAKE and strain into ice-filled glass.
- TOP with lemonade, lightly stir and serve with straws.
A refreshing cocktail with honey and bourbon.
Updated
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