Lukáš's Apple Crumble Cocktail #1

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: Dried apple slice
• ABV: 23%

Ingredients

• Blended Scotch whisky — 2 oz (60 ml)
• Bols Butterscotch liqueur — ⅔ oz (20 ml)
• Apple juice — 1 oz (30 ml)
• Lemon juice (freshly squeezed) — 1 Splash
• Lime juice (freshly squeezed) — 2 dash

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.

A cocktail with whisky and apple.

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