Lemon Shot

The story

The Lemon Shot is a modern cocktail that combines the flavors of citrus and sweetness, often associated with party culture. Its popularity can be attributed to the theatrical presentation of lighting the rum, creating a visually striking effect. The drink has gained traction in bars and clubs, particularly among younger audiences seeking fun and unique drinking experiences.

How it tastes

The Lemon Shot offers a sweet and tangy flavor profile, with the citrus from the lemon and Absolut Citron balancing the herbal notes of Galliano. The high-proof rum adds a warming kick, making it a lively choice for celebrations or as a party starter.

Getting it right

Key to a successful Lemon Shot is the careful layering of ingredients and the timing of the shot. The rum must be poured gently over the lemon wedge to avoid mixing too much, and lighting it requires caution to ensure safety while still providing the desired effect.

Variations

• Flaming Lemon Drop — A variation that replaces Galliano with lemon vodka and adds a splash of triple sec for extra sweetness.
• Lemon Meringue Shot — Incorporates whipped cream vodka and lemon juice, topped with a sprinkle of graham cracker crumbs.

Substitutions

• Galliano — Use a similar herbal liqueur like Strega or a lemon-flavored liqueur if unavailable.
• 151 proof rum — Substitute with a high-proof rum like Bacardi 151 or overproof rum, but adjust the lighting technique for safety.

Questions

Can I make a Lemon Shot without lighting it?

Yes, you can skip the lighting step for safety. The shot will still taste great without the flame.

What can I use instead of Bacardi Sugar?

You can use any granulated sugar or a sugar substitute to sprinkle on the lemon wedge.

Is there a non-alcoholic version of the Lemon Shot?

Yes, you can create a non-alcoholic version using lemon juice, lemon soda, and a sugar rim for sweetness.

This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.

Updated October 5, 2026