Lincoln Club Cooler
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Collins glass
- Ice: Ice
- Garnish: Lime wedge
- ABV: 14%
Ingredients
- Havana Club 3 Year Old rum — 2 oz (60 ml)
- Thomas Henry Ginger Ale — 4 oz (120 ml)
- Angostura Aromatic Bitters — 1 dash
How to make it
- POUR ingredients into ice-filled glass.
- Gently stir.
A refreshing cocktail with rum and ginger ale.
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