Lion's Tail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lime zest twist
- ABV: 22%
Ingredients
- Bourbon whiskey — 2 oz (60 ml)
- Pimento dram liqueur — ⅓ oz (10 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Sugar syrup — ¼ oz (5 ml)
- Angostura Aromatic Bitters — 1 dash
How to make it
- SHAKE all ingredients with ice.
- Strain into a chilled glass.
- Garnish with a lime zest twist.
A cocktail with bourbon and lime.
Updated
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Whiskey · Shake · A-Z: L · Catalog