Joshua's Irresistible

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: Lemon zest twist
• ABV: 21%

Ingredients

• Rosso/rouge (sweet) vermouth — ½ oz (15 ml)
• Bénédictine D.O.M. liqueur — ¼ oz (7.5 ml)
• Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
• Bourbon whiskey — 1½ oz (45 ml)
• Angostura Aromatic Bitters — 2 dash

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.
3. Garnish with lemon zest twist.

A cocktail with bourbon and sweet vermouth.

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