Grapefruit Negroni
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Grapefruit zest twist on the inside of old-fashioned glass
- ABV: 21%
Ingredients
- Rosso/rouge (sweet) vermouth — 1 oz (30 ml)
- Gin — 1½ oz (45 ml)
- Campari Bitter liqueur — ½ oz (15 ml)
- Ruby red grapefruit — 2 segment
How to make it
- Peel ruby red grapefruit segments, squeeze the juice into shaker.
- Add all spirit ingredients and shake with ice.
- Double strain into an old-fashioned glass.
A cocktail with bitter and sweet notes.
Updated
Same Base
- Grapefruit Rickey
- Grappa & Ginger Highball
- Grass Skirt
- Grassoide Ferro Cocktail
- Greek Celery Cocktail
- Greek Martini
Same Method
Same Glass
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