Frisco Sour
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Whiskey sour glass
- Ice: Add ice to the shaker.
- Garnish: Garnish with slices of lemon and lime.
- ABV: 26%
Ingredients
- Blended whiskey — 2 oz (60 ml)
- Benedictine — ½ oz (15 ml)
- Lemon — Juice of 1/4 pcs
- Lime — Juice of 1/2 pcs
- Lemon — 1 slice
- Lime — 1 slice
How to make it
- Step 1: Add whiskey, Benedictine, lemon juice, and lime juice to the shaker.
- Step 2: Add ice to the shaker.
- Step 3: Shake all ingredients well.
- Step 4: Strain the cocktail into a whiskey sour glass.
- Step 5: Garnish with slices of lemon and lime.
- Step 6: Serve.
Frisco Sour is a refreshing whiskey-based cocktail with a hint of lemon and lime tartness.
The story
The Frisco Sour is believed to have originated in San Francisco during the late 19th century, though its exact roots are unclear. It gained popularity due to its unique combination of whiskey and herbal notes from Benedictine, appealing to those seeking a refreshing yet complex cocktail. Its enduring presence on cocktail menus is attributed to its balance of flavors and the versatility of whiskey as a base spirit.
How it tastes
The Frisco Sour offers a harmonious blend of sweet and tart flavors, with the warmth of whiskey complemented by the herbal complexity of Benedictine. The citrus juices provide a refreshing acidity, making it suitable for warm-weather sipping or as a pre-dinner drink.
Getting it right
The key to a successful Frisco Sour lies in properly balancing the citrus juices with the whiskey and Benedictine. Shaking the ingredients well with ice ensures proper dilution and chilling, while straining into the glass maintains the cocktail's clarity and presentation.
Variations
- Frisco Sour with Rye — Substituting blended whiskey with rye whiskey adds a spicier profile to the cocktail.
- Frisco Sour with Orange Juice — Incorporating a splash of orange juice can enhance the sweetness and add a different citrus note.
Substitutions
- Benedictine — Use a herbal liqueur like Chartreuse or Drambuie if Benedictine is unavailable.
- Blended whiskey — Bourbon can be used as an alternative for a sweeter flavor profile.
Questions
- Can I make a Frisco Sour without Benedictine?
- Yes, you can omit Benedictine, but it will alter the flavor profile. Consider using another herbal liqueur or simply increase the whiskey and citrus.
- What type of whiskey works best for a Frisco Sour?
- Blended whiskey is traditional, but bourbon or rye can also be used, each imparting its unique character to the cocktail.
- Is the Frisco Sour served straight or on the rocks?
- The Frisco Sour is typically served straight up in a whiskey sour glass, but you can serve it on the rocks if preferred.
This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.
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