Frisky Bison
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Apple slice
- ABV: 18%
Ingredients
- Mint leaves — 7 fresh
- Bison grass vodka — 2 oz (60 ml)
- Apple Schnapps liqueur — 1 oz (30 ml)
- Apple juice — 1 oz (30 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Sugar syrup — ¼ oz (7.5 ml)
How to make it
- Lightly MUDDLE mint in base of shaker.
- Add other ingredients.
- SHAKE with ice and fine strain into chilled glass.
A refreshing cocktail with vodka and apple schnapps.
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