Full Monte No.2

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Orange zest twist (discarded) & Luxardo maraschino cherry
• ABV: 21%

Ingredients

• Montenegro amaro — 2 oz (60 ml)
• Bourbon whiskey — 1 oz (30 ml)
• Angostura Aromatic Bitters — 1 dash

How to make it

1. STIR all ingredients with ice.
2. Strain into ice-filled glass.
3. Preferably over a chunk of block ice.

A cocktail with bitter amaro and bourbon.

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