Flip Cocktail (generic recipe)
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Sour or Martini/Coupette glass
- Ice: Ice
- Garnish: Dust with grated nutmeg
- ABV: 23%
Ingredients
- Brandy, whisk(e)y, gin, rum etc — 2 oz (60 ml)
- Sugar syrup — ½ oz (15 ml)
- Egg (white & yolk) — 1 fresh
How to make it
- SHAKE all ingredients with the ice.
- Strain back into shaker.
- DRY SHAKE (without ice) and pour into chilled glass.
A classic cocktail with brandy and egg.
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Gin · Shake · A-Z: F · Catalog