Double Standard Sour

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• ABV: 23%

Ingredients

• Whiskey Sour by - use 22.5ml each of whiskey and gin, and add a dash of grenadine

How to make it

1. Measure 22.5ml of whiskey.
2. Measure 22.5ml of gin.
3. Add a dash of grenadine.
4. Build the drink in a glass.

A cocktail based on whiskey and gin.

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