Doña Lucia
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Dehydrated pineapple
- ABV: 15%
Ingredients
- Bacardi Carta Blanca light rum — 1½ oz (45 ml)
- Martini Riserva Speciale Bitter — ⅔ oz (20 ml)
- Fino sherry — ⅓ oz (10 ml)
- Pineapple juice (fresh pressed) — ¾ oz (25 ml)
- 'Simple' sugar syrup (1 sugar to 1 water) — ⅓ oz (10 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with dehydrated pineapple.
A refreshing cocktail with pineapple and rum.
Updated
Same Base
Same Method
Same Glass
Popular
Alphabetical
Rum · Shake · A-Z: D · Catalog