Doctor Funk
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Sling glass
- Ice: Crushed ice
- Garnish: Lime wedge
- ABV: 22%
Ingredients
- Dark/black/blackstrap rum — 2½ oz (75 ml)
- La Fée Parisienne absinthe — ¼ oz (5 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Lime juice (freshly squeezed) — ¼ oz (7.5 ml)
- Sugar syrup — ¼ oz (7.5 ml)
- Giffard Grenadine syrup — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into glass filled with crushed ice.
- Garnish with lime wedge.
A cocktail with dark rum and absinthe.
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Rum · Shake · A-Z: D · Catalog