Dancing Queen

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: No ice
• Garnish: Plum powder around the glass. Garnish with orange peel and one cherry cooked with Heering liqueur.
• ABV: 24%

Ingredients

• Cherry Heering cherry brandy liqueur — 1⅔ oz (50 ml)
• Ketel One Vodka — ⅔ oz (20 ml)
• Grand Marnier or other cognac orange liqueur — ⅔ oz (20 ml)
• Pineapple juice (fresh pressed) — ⅔ oz (20 ml)
• Tangerine / Mandarin / Clementine (fresh fruit) — ⅓ oz (10 ml)

How to make it

1. Shake all ingredients.
2. Fine strain into chilled glass.

A cocktail with cherry brandy and pineapple juice.

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