Cubano Querido
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Rocks glass
- Ice: One large ice cube
- Garnish: Solo una roca grande de hielo
- ABV: 29%
Ingredients
- Ron Abuelo 7 Años Reserva Superior Rum — 1½ oz (45 ml)
- Conjure Cognac — 1 oz (30 ml)
- Peychaud's or other Creole-style bitters — 1 dash
- Dry Vermouth — 2 dash
How to make it
- Mix the ingredients.
- Serve with one large ice cube.
A Cuban cocktail with rum and cognac.
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