Coffee Collins
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Highball (max 10oz/300ml)
- Ice: Ice
- Garnish: Lemon wheel slice and Luxardo Maraschino Cherry sail
- ABV: 6%
Ingredients
- Coffee liqueur — 1½ oz (45 ml)
- Lemon juice (freshly squeezed) — 1 oz (30 ml)
- Sugar syrup — ½ oz (12.5 ml)
- Thomas Henry Soda Water — 2 oz (60 ml)
How to make it
- SHAKE first 3 ingredients with ice.
- Strain into ice-filled glass.
- TOP with soda and briefly stir.
A refreshing cocktail with coffee liqueur and lemon.
Updated
Same Base
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