Coconut Water
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- ABV: 23%
Ingredients
- Ketel One Vodka — 1 oz (30 ml)
- Coconut rum liqueur (35-40% alc./vol.) — 2¼ oz (67.5 ml)
- Coconut sugar syrup — ¼ oz (5 ml)
- Chilled water (reduce if wet ice) — 1¼ oz (37.5 ml)
How to make it
- STIR all ingredients with ice.
- Fine strain into chilled glass.
A light cocktail with coconut and vodka.
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