Cloister
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe
- Ice: Ice
- Garnish: Grapefruit twist
- ABV: 12%
Ingredients
- Gin [Tanqueray] — 1
- 1/2 oz Yellow Chartreuse — 1
- 1/2 oz Grapefruit Juice — 1
- 1/4 oz Simple Syrup — 1
- 1/4 oz. Lemon Juice — 1
How to make it
- Shake on ice and strain into chilled coup.
- Garnish with grapefruit twist.
A cocktail with gin and grapefruit juice.
Updated
Same Base
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Same Method
Same Glass
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Gin · Shake · A-Z: C · Catalog