Classic Rob Roy

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Cocktail glass
• Ice: Ice
• Garnish: Cherry
• ABV: 21%

Ingredients

• 1/2 oz blended scotch — 2
• 1 oz sweet vermouth — 0.5
• Angostura bitters — dash
• Maraschino cherry

How to make it

1. Stir liquid ingredients in mixing glass with ice.
2. Strain into a chilled cocktail glass or into an ice-filled old-fashioned glass.
3. Garnish with the cherry.

A cocktail with blended scotch and sweet vermouth.

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