Cherrytini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini (large 10oz) glass
- Ice: Ice
- Garnish: Luxardo Maraschino Cherry
- ABV: 20%
Ingredients
- Belvedere Rye Vodka — 3 oz (90 ml)
- Cherry Juice — 3 oz (90 ml)
- Giffard Cherry Brandy Liqueur — 1½ oz (45 ml)
- Lemon juice (freshly squeezed) — ⅓ oz (10 ml)
- Giffard Sugar Cane Syrup (Sirop Sucre de Canne) — ⅓ oz (10 ml)
How to make it
- Shake all ingredients with ice.
- Fine strain into a chilled martini glass.
A cocktail with cherry juice and vodka.
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