Caribbean Manhattan

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: 1 or 2 Maraschino Cherries
• ABV: 24%

Ingredients

• The Kraken Black Spiced Rum (40%) — 2 oz (60 ml)
• Dolin Rouge Vermouth de Chambery — 1 oz (30 ml)
• Fee Brothers Old Fashion bitters — 2 dash
• Syrup from Luxardo Maraschino Cherries — 1 whole

How to make it

1. Add rum, sweet vermouth, and bitters to a mixing glass or shaker, filled with ice.
2. Stir for at least 30 seconds to cool drink.
3. Strain into coupe, straight up, or with a single, large ice cube.
4. Garnish with Maraschino cherry.

A refreshing cocktail with rum and sweet vermouth.

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