Capitano
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 12%
Ingredients
- Italian red bitter liqueur — 1½ oz (45 ml)
- Antica Formula or other well aged sweet vermouth — 1½ oz (45 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Sugar syrup — ¼ oz (5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A cocktail with Italian bitter liqueur and sweet vermouth.
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