Brazilian Soda
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Collins glass
- Ice: Ice
- Garnish: Fatia de limão
- ABV: 9%
Ingredients
- Cachaça — 2 oz (60 ml)
- Cream soda (vanilla soda) — 4 oz (120 ml)
- Lime juice (freshly squeezed) — 1½ oz (45 ml)
How to make it
- Place all ingredients in a tall glass with plenty of ice.
- Top with cream soda.
- You can use lime mix or lime juice.
A refreshing cocktail with cachaça and cream soda.
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