Brissy Mule

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Copper mug or Collins glass
• Ice: Ice
• Garnish: Lime wheel or lime peel
• ABV: 9%

Ingredients

• Reposado tequila (100% agave) — 2 oz (60 ml)
• Ice cubes — 6 cube
• Ginger beer (alcoholic) — 11⅔ oz (350 ml)
• Lime juice (freshly squeezed) — ⅓ oz (10 ml)

How to make it

1. Add ice to glass.
2. Add ingredients to glass.
3. Mix ingredients in glass until glass is cold on the outside.

A refreshing cocktail with ginger beer and tequila.

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