Boston Flip

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Goblet glass
• Ice: Ice
• Garnish: Dust with grated nutmeg
• ABV: 21%

Ingredients

• Bourbon whiskey — 2 oz (60 ml)
• Rainwater/Verdelho med-dry madeira — 2 oz (60 ml)
• Sugar syrup — ¼ oz (7.5 ml)
• Egg (white & yolk) — 1 fresh

How to make it

1. MUDDLE strawberries in base of shaker.
2. Add other ingredients.
3. SHAKE with ice and fine strain into chilled glass.

A cocktail with bourbon and egg white.

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Whiskey · Shake · A-Z: B · Catalog

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