Alexandra
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Dust with freshly grated nutmeg
- ABV: 17%
Ingredients
- Navy rum (54.5% alc./vol.) — 1½ oz (45 ml)
- Coffee liqueur — 1 oz (30 ml)
- Single cream / half-and-half — 1 oz (30 ml)
- Pasteurised egg white (optional) — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice) and fine strain into chilled glass.
- Strain into a chilled glass.
A cocktail with rum and coffee, garnished with nutmeg.
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