All Hallows Eve

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Orange Slice
• ABV: 26%

Ingredients

• Dark/black/blackstrap rum — 2 oz (60 ml)
• Pierre Ferrand Orange Curaçao — ½ oz (15 ml)
• Orange bitters — 2 drop

How to make it

1. Mix all ingredients in a rocks glass.
2. Add a block of ice or fill with ice.
3. Stir and serve.

A cocktail with dark rum and orange liqueur.

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