
February 6–8, 2027 · South Korea
Updated
Top 10 Cocktails for Seollal (Korean New Year)
Seollal, or Korean New Year, is a time for family gatherings, honoring ancestors, and enjoying traditional foods like tteokguk and various rice cakes. People often drink soju and makgeolli during these celebrations.
Seollal, the Korean New Year, is a festive occasion celebrated with family and traditional foods. People enjoy dishes like tteokguk, a soup made with rice cakes, and drink beverages such as soju and makgeolli. This holiday symbolizes new beginnings and the importance of family bonds.
These ten cocktails incorporate flavors like honey, ginger, and yuzu, making them a perfect match for the festive spirit of Seollal. Serve them during your celebrations to add a modern twist to the traditional festivities.
This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.

02Tennessee Tea
11% ABV
Tennessee Tea's blend of honey and black tea echoes the comforting beverages served during family gatherings.
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03Cut To The Punch
14% ABV
With its spiced rum and fresh juices, Cut To The Punch reflects the vibrant flavors of Seollal dishes.
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04Ginger Punch
15% ABV
Ginger Punch's zesty notes align with the refreshing taste of Korean ginger teas often enjoyed during celebrations.
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05Blythswood Square Punch
13% ABV
This punch combines honey and ginger, reminiscent of traditional Korean flavors and the spirit of sharing.
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07Honey Ginger Gimlet
25% ABV
Honey Ginger Gimlet's ginger and honey evoke the sweetness found in many Seollal treats.
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08Ginger & Lemongrass Martini
20% ABV
The ginger and lemongrass in this martini reflect the aromatic ingredients used in Korean cuisine.
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How to serve it
- Incorporate traditional Korean dishes like tteokguk and various rice cakes to complement your cocktails.
- Create a cozy atmosphere with warm lighting and comfortable seating for family gatherings during Seollal.
- Encourage guests to share stories and memories, honoring family traditions and the spirit of the holiday.