Wayfarer
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lime zest twist
- ABV: 17%
Ingredients
- Bacardi 8 year old rum — 1½ oz (45 ml)
- Dutch Cacao white crème de cacao — ⅔ oz (20 ml)
- Martini Riserva Speciale Rubino — ⅔ oz (20 ml)
- Lime juice (freshly squeezed) — ⅔ oz (20 ml)
- La Fée Parisienne absinthe — 3 drop
- Difford's Saline Solution (or ½ pinch salt) — 3 drop
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with lime zest twist.
A refreshing cocktail with rum and chocolate liqueur.
Updated
Same Base
- Welcome Home
- Well Oiled Mai Tai
- West Indian Punch
- Wet cocktail
- Whip Me & Beat Me
- White Lion (David Embury's recipe)
Same Method
Same Glass
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Rum · Shake · A-Z: W · Catalog