Welcome Home
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Cinnamon rim
- ABV: 19%
Ingredients
- Bacardi Carta Blanca light rum — 2 oz (60 ml)
- Beetroot juice — ¼ oz (7.5 ml)
- Lime juice (freshly squeezed) — ⅓ oz (10 ml)
- Sugar syrup — ½ oz (15 ml)
- Coconut sugar syrup — ¼ oz (5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Serve with garnish.
A cocktail with rum and beetroot juice.
Updated
Same Base
- Well Oiled Mai Tai
- West Indian Punch
- Wet cocktail
- Whip Me & Beat Me
- White Lion (David Embury's recipe)
- White Old Fashioned
Same Method
Same Glass
Popular
Alphabetical
Rum · Shake · A-Z: W · Catalog