Toasted marshmallow old fashioned

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Rocks glass
• Ice: Ice
• Garnish: Garnish with toasted marshmallow.
• ABV: 25%

Ingredients

• Blended Scotch whisky — 2 oz (60 ml)
• Marshmallow mix — ¼ oz (7.5 ml)
• Angostura or other aromatic bitters — 3 drop

How to make it

1. Add Scotch, toasted marshmallow syrup, and aromatic bitters to a mixing glass with ice.
2. Stir, then strain into rocks glass with ice.

A classic cocktail with notes of toasted marshmallow.

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