Texas Ranch Water

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Collins glass
• Ice: Ice
• Garnish: Garnish with a lime wheel.
• ABV: 9%

Ingredients

• Blanco tequila (100% agave) — 1½ oz (45 ml)
• Topo Chico sparkling mineral water — 4 oz (120 ml)
• Lime (fresh) — 1 wedge

How to make it

1. Gently mix tequila, Topo Chico and lime wedge in Collins glass.
2. Add ice.
3. Serve.

A light cocktail with tequila and mineral water.

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