Sweet Tart
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Sling glass
- Ice: Ice
- Garnish: Sugar rim & redcurrants
- ABV: 13%
Ingredients
- Ketel One Vodka — 2 oz (60 ml)
- Giffard Framboise de Ronce (raspberry liqueur) — ¾ oz (22.5 ml)
- Disaronno amaretto — ¾ oz (22.5 ml)
- Lime juice (freshly squeezed) — 1 oz (30 ml)
- Lemon-lime soda (Sprite/7-Up) — Top up with
How to make it
- SHAKE first four ingredients with ice.
- Strain into ice-filled glass.
- TOP with lemonade.
A cocktail with vibrant flavor and refreshing soda.
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