St. Germain Cocktail

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: liqueur glass
• Ice: ice
• ABV: 3%

Ingredients

• St. Germain Cocktail
• juice of 1/2 lemon
• juice of 1/4 grapefruit
• Egg White — 1
• liqueur glass Green Chartreuse. [1.5 oz.] — 1

How to make it

1. Juice half a lemon.
2. Juice a quarter of a grapefruit.
3. Add egg white to the shaker.
4. Pour in 1.5 oz of Green Chartreuse.
5. Shake on ice.
6. Strain into a liqueur glass.

A cocktail with St. Germain liqueur and lemon.

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