Silver Bronx
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice in the shaker
- Garnish: Orange zest twist
- ABV: 15%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- Martini Rosso sweet vermouth — ⅔ oz (20 ml)
- Martini Extra Dry vermouth — ½ oz (12.5 ml)
- Orange juice (freshly squeezed) — ¾ oz (25 ml)
- Pasteurised egg white — ½ oz (15 ml)
- Orange Bitters by Angostura (optional) — 1 dash
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
An elegant cocktail with gin and vermouth.
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