Shamrock Sour Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lime wedge on rim
- ABV: 17%
Ingredients
- Irish whiskey — 2 oz (60 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Sugar syrup — ⅔ oz (20 ml)
- Green food colour gel — 1 drop
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A refreshing cocktail with Irish whiskey and citrus.
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