Saketini

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Martini glass
• Ice: Ice
• Garnish: Float thick cucumber slice
• ABV: 22%

Ingredients

• Ketel One Vodka — 2 oz (60 ml)
• Sake — 1½ oz (45 ml)

How to make it

1. STIR vodka and sake with ice and strain into chilled glass.
2. Strain into a chilled glass.

A light and refreshing cocktail with vodka and sake.

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Holidays

• Sake Day (Nihonshu no Hi)

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