Rubí
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Mint sprig
- ABV: 21%
Ingredients
- Bacardi 8 year old rum — 1 oz (30 ml)
- Bacardi 4 year old gold rum — 1 oz (30 ml)
- Lemon juice (freshly squeezed) — ¾ oz (25 ml)
- Syrup from Luxardo Maraschino Cherries — ¾ oz (25 ml)
- Difford's Saline Solution (or ½ pinch salt) — 3 dash
How to make it
- SHAKE all ingredients with ice.
- Fine strain into ice-filled glass.
- Garnish with a mint sprig.
A refreshing cocktail with rum and cherry syrup.
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