Red Rum 'Martini'

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Redcurrants
• ABV: 22%

Ingredients

• Redcurrants — 24 fresh
• Havana Club 7yo rum — 2 oz (60 ml)
• Rutte Sloe Gin — ½ oz (15 ml)
• Lemon juice (freshly squeezed) — ½ oz (15 ml)
• Vanilla sugar syrup — ½ oz (15 ml)

How to make it

1. MUDDLE redcurrants in base of shaker.
2. Add other ingredients.
3. SHAKE all ingredients with ice.
4. Fine strain into chilled glass.

An elegant cocktail with red currants.

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